Michael and I spent the day at the Center for Health Promotion attending the one-day condensed Childbirth Preparation class with 8 or so other expectant couples. We decided the one day intensive class worked better for our schedules rather than trying to juggle doggy duty and attending classes after work for several weeks in a row.
In the class, we had a review of some of the things to expect when we get to The Family Place to have Gabriel. We went over and practiced comfort techniques, and talked about pain control options, c-sections, and post delivery expectations. As always, they can't include every thing we'd possibly want to know but we got some good information. We signed up for a tour of The Family Place for next Tuesday night.
The class finished by 4 pm, so we went to The Longhorn for an early dinner. I told Mike I would drive home so he could enjoy a cider margarita as a treat for sitting through yet another child preparation class. We each got Ribeye steaks, and I am hoping I got a good dose of iron. We were by far the youngest couple in the restaurant. Michael and I figure we might as well get use to eating with all of the "blue-hairs" in restaurants since having a small child soon will mean we might not see prime time dinning again for a few years.
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